Social & External
Recently discovered footage reveals the secret history of NASA's first landing on the moon, and using this brand-new evidence, former astronauts and experts challenge everything known about the Apollo missions.
An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark McBrine and several incarcerated men as they harvest their own meals from a five-acre prison garden unlike any other.
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. Roving foodie Merrilees Parker begins her journey on the Malaysian peninsula with the native Orang Asli people of Kelantan She then heads off to the stunning Islamic East coast to cook a rich curry using freshly caught mackerel. In the ancient spice capital of Melaka, Merrilees cooks up a storm with fiery Laksa soup in the style of the Nyonya. In the Cameron Highlands, 5,000 feet above sea level, there is a notable English influence. The island of Penang is Merilees' next stop then she visits the capital, Kuala Lumpur, one of the fastest growing cities in Southeast Asia.
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.
In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity to represent the United States in the prestigious cooking competition known as the Bocuse d'Or. Held every two years in Lyon, France, the Bocuse d'Or represents the pinnacle of competition cooking. With the United States determined to make the podium for the first time ever, Rich and Corey embark on an intense one-year training regimen that includes the construction of a secret test kitchen inside of a decommissioned cold war bunker. Together with some of America's greatest chefs, they will vie for culinary glory at the Bocuse d'Or in Lyon, France.
She's been around for so many decades but hasn't aged a day. She's had more than 180 different jobs; she's been president, she's been to the moon, and she's done all the things that women aspire to do. She has a massive closet, and thousands of different outfits. Barbie is way more than just a 12-inches long piece of plastic, she is way more than a toy. The legendary blond bombshell has grown into a phenomenon and a children's sensation. Wildly revolutionary, Barbie broke barriers, shattered glass ceilings, and has inspired countless dreams, wonder and imagination, with her signature color: Pink. The history of the doll is a testament to its enduring appeal and impact. Things have changed for her the same way things changed for women. Whatever we may think about Barbie - love or loathe her - it is impossible to ignore her worldwide impact. Let's step into the beautiful world of Barbie and take a look at her cultural revolution through the decades.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. When he casually breaks the world oyster eating record in New Orleans, he decides to dedicate himself to fulfilling his lifelong dream of becoming a professional competitive eater.
Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a ground-breaking legal battle for their use of a banned pesticide that was known by the company to cause sterility. Can he beat the giant, or will the corporation get away with it?
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2011) at his farm in Normandy, France and recorded conversations with him about his life, his work, and his other passion: cooking! With the flair of a seasoned raconteur, Leacock recounts key moments in his seventy years as a filmmaker and the innovations that he, D.A. Pennebaker, Albert Maysles and others invented that revolutionized documentary filmmaking, and explores the mystery of creativity. With the passing of both Blank and Leacock, the documentary is a moving insight into the lives of two seminal figures in the history of film.
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed for our survival. For most of the last ten thousand years we humans understood our intimate bond with dirt and the rest of nature. We took care of the soils that took care of us. But, over time, we lost that connection. We turned dirt into something "dirty." In doing so, we transform the skin of the earth into a hellish and dangerous landscape for all life on earth. A millennial shift in consciousness about the environment offers a beacon of hope - and practical solutions.
Startups are using AI to create avatars that allow relatives to talk with their loved ones after they have died. An exploration of a profound human desire and the consequences of turning the dream of immortality into a product.
Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.
Il revient enfin sur scène avec un one man show intitulé : « Bienvenue chez les Corses et bonne chance ! »… Vous l’aurez compris, l’île de beauté est le thème principal de ce spectacle. Un voyage au cœur de la Corse que Pido nous propose avec son style inimitable. Que ce soit à travers des personnages que l’on connait déjà, ou à travers des « nouveaux venus », plus fous les uns que les autres, voici un spectacle qui raconte la Corse et les Corses et qui s’adresse à tout le monde.
An erotic thriller from the director of Psychopathia Sexualis, THE LITTLE DEATH offers a peek into the seedy boudoirs of a Victorian-era brothel, where a strong-willed reformer (Courtney Patterson) and a corrupter of innocence battle over the fate of a young woman (Christie Vozniak) who seems to be held there in sexual captivity. While the owner attempts to mesmerize and seduce the would-be rescuer, a meek student (Clifton Guterman) wanders into the house and becomes a tragic pawn in the psychological game of cat-and-mouse that is rapidly unfolding.
17-year-old Paul likes strange things: stealth trails and abandoned buildings, whispered conversations and left-behind bags. Besides that, he seems to be a young man without qualities. His mysterious nature catches the eyes of his classmate Dala and his art-loving teacher Mr. Bulwer, both seemingly driven by hidden desires. Then a boy’s dead body is discovered in the forest...
Two brothers seek revenge on the yakuza responsible for the death of their father.
Watch what happens when two beautiful bad girls with no option are put in a desperate situation.
Before the three feature films, Mario Schifano directs the camera towards the people around him to create real film diaries. His friends, his time partner and the artists he frequented are portrayed in their everyday life or object of the mechanical gaze of the camera, a filter through which to look at the outside world.
At seventeen, Camila got too used to win. Smart and beautiful, she has managed to achieve every goal. She loves swimming and doesn’t know failure. However, the water that has given her success in the recent past, now leads her to the biggest setback of her life: a cerebrovascular accident (CVA) that will force her to reinvent herself with courage, humor, and love.
Mexican feature film
Krishna, 17 years-old and pregnant, returns to her village home in rural West Bengal to face her family and challenge the marriage of Tara, her beloved younger sister. Faced with patriarchy and the generational oppression of women the reunited sisters must reconcile their differences and make a fateful choice.
A young woman designer goes to London to further her career, but things are complicated when her invention is a success.
In High Places is a 1943 Italian comedy film directed by Mario Soldati and starring Adriana Benetti, Massimo Serato and Nerio Bernardi. It is based on a play by Jean Anouilh. The film portrays the rise into high society of an immoral young man.
When a courageous young woman and a radical lawyer discover a pattern of illegal involuntary sterilizations in California’s women’s prison system, they take to the courtroom to wage a near-impossible battle against the Department of Corrections. With a growing team of investigators inside prison working with colleagues on the outside, they uncover a series of statewide crimes - from dangerously inadequate health care to sexual assault to coercive sterilizations - primarily targeting women of color. But no one believes them. This shocking legal drama captured over seven years features extraordinary access and intimate accounts from currently and formerly incarcerated women, demanding our attention to a shameful and ongoing legacy of eugenics and reproductive injustice in the United States.
Over 90% of the world's opium now comes from Afghanistan. In this shocking new film, we ride the drugs caravan, from cultivation, to process, to market. On route, we lift the curtain on the hidden world of the drug barons; learn how to process heroin in the crudest of laboratories and encounter deadly gunfights on the Iranian border.
