Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
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Since World War II North Americans have invested much of their newfound wealth in suburbia. It has promised a sense of space, affordability, family life and upward mobility. As the population of suburban sprawl has exploded in the past 50 years Suburbia, and all it promises, has become the American Dream. But as we enter the 21st century, serious questions are beginning to emerge...
Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.
While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.
A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Developments in the Canadian forestry industry during the 1970s are shown being carried out both as lab experiments and in the field to protect and conserve the country's vast forests. These include turning a Newfoundland bog into woodland, fostering British Columbia seedlings that withstand mechanical planting, inoculating Ontario elms against the bark beetle, devising ways of controlling fire, and more.
As the most dammed, dibbed, and diverted river in the world struggles to support thirty million people and the peace-keeping agreement known as the Colorado River Pact reaches its limits, WATERSHED introduces hope. Can we meet the needs of a growing population in the face of rising temperatures and lower rainfall in an already arid land? Can we find harmony amongst the competing interests of cities, agriculture, industry, recreation, wildlife, and indigenous communities with rights to the water? Sweeping through seven U.S. and two Mexican states, the Colorado River is a lifeline to expanding populations and booming urban centers that demand water for drinking, sanitation and energy generation. And with 70% of the rivers’ water supporting agriculture, the river already runs dry before it reaches its natural end at the Gulf of California. Unless action is taken, the river will continue its retreat – a potentially catastrophic scenario for the millions who depend on it.
Two very different men are brought together by New Brunswick's decision to hand the management of millions of acres of Crown land to six multinationals. One man is an Acadian woodlot owner retired after nearly 40 years in a pulp mill; the other is a painter and winemaker with homes in France and New Brunswick. They travel to Finland to urge officials at one of the largest licence holders of New Brunswick Crown lands to practise responsible forestry, then go head-to-head with the provincial government to secure a new community-based forestry policy that is environmentally sustainable and produces more jobs than the highly mechanized techniques used today.
A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse
"Losing The West" is a documentary film that promotes small ranching and farming, as told through the eyes of a 70-year-old Native American cowboy. The film was shot primarily in Colorado. The director was born in Denver and owns a small ranch near Ridgway, Colorado.
Living Vegan looks a 5 individuals who have embraced the vegan life style. From their day to day lives and unique and powerful stories we look at why the vegan lifestyle is on the rise?
Upon realising her generation won’t have a future unless the world’s politicians act now on climate change, 15-year-old Greta Thunberg skipped school in August 2018 to protest outside the Swedish parliament. What started as a one person strike soon gained global momentum. We follow Greta and the organisers of the school strikes for climate as they are cementing a worldwide movement ahead of their first global protest that took place on March 15th, 2019. It was the biggest climate strike in history with up to 1.6 million students in more than 125 countries.
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.
Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.
Wildlife biologist Karsten Heuer and his wife, environmentalist Leanne Allison follow a herd of 120,000 caribou on foot across 1500 km of Arctic tundra, hoping to raise awareness of the threats to the caribou's survival. Along this journey, they brave torrid conditions, dangerous wildlife and treacherous terrain all in the hopes of learning the truth about this epic migration.
A modern-day take on Upton Sinclair's shocking 1906 novel, The Jungle unravels centuries of greed and exploitation in America’s meat industry and reveals how indigenous knowledge may hold the key to creating an equitable food system for both people and the planet. Featuring former New York Times food columnist Mark Bittman, the film chronicles generations of profit-driven conglomerates manipulating our food system, destroying ecosystems, and exacerbating climate change. Industry insiders detail the roadmap for today’s corporate dominance. Simultaneously, slaughterhouse laborers fight for justice against relentless worker abuse. Others, like Paige and Derrick Jackson, have lost trust in the system, radically changing their lives to raise their own food. Committed to rebuilding our perpetually broken meat industry, Minnesota farmer Reginaldo Haslett-Marroquin begins to graze his chickens using an indigenous technique. The effects are a revelation.
The film describes the microcosmos of the small village Wacken and shows the clash of the cultures, before and during the biggest heavy metal festival in Europe.
Every day our changing climate pushes us closer to an environmental catastrophe, but for most the problem is easy to ignore. David Hallquist, a Vermont utility executive, has made it his mission to take on one of the largest contributors of this global crisis-our electric grid. But when his son Derek tries to tell his father's story, the film is soon derailed by a staggering family secret, one that forces Derek and David to turn their attention toward a much more personal struggle, one that can no longer be ignored. - Written by Aaron Woolf
An epic journey along Africa's Great Green Wall — an ambitious vision to grow a wall of trees stretching across the entire continent to fight against increasing drought, desertification and climate change.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.
Discovering that sharks are being hunted to extinction, and with them the destruction of our life support system - activist and filmmaker Rob Stewart embarks on a dangerous quest to stop the slaughter. Following the sharks - and the money - into the elusive pirate fishing industry, Stewart uncovers a multi-billion dollar scandal that makes us all accomplices in the greatest wildlife massacre ever known.
In the year 2022, overcrowding, pollution, and resource depletion have reduced society’s leaders to finding food for the teeming masses. The answer is Soylent Green.
An unlikely team of activists and innovators hatches a bold mission to save endangered species.
A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows just how close we are to a real energy revolution. Vice President Al Gore continues his tireless fight, traveling around the world training an army of climate champions and influencing international climate policy. Cameras follow him behind the scenes—in moments private and public, funny and poignant—as he pursues the empowering notion that while the stakes have never been higher, the perils of climate change can be overcome with human ingenuity and passion.
The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.
A three year self-described labour of love, 2040 takes the form of a visual letter from the filmmaker to his four-year-old daughter Velvet, showing her what the year 2040 could look like “if we simply embraced the best solutions that exist today.”
A visual montage portrait of our contemporary world dominated by globalized technology and violence.
Examines the profound claim that most; if not all; of the degenerative diseases that afflict us can be controlled; or even reversed; by rejecting our present menu of animal-based and processed foods. The idea of food as medicine is put to the test. Cameras follow "reality patients" who have chronic conditions from heart disease to diabetes. Doctors teach these patients how to adopt a whole-foods, plant-based diet as the primary approach to treat their ailments - while the challenges and triumphs of their journeys are revealed.
A documentary focused on plastic pollution in the world's oceans.
Wildlife activists and investigators put their lives on the line to battle the illegal African ivory trade, in this suspenseful on-the-ground documentary.
Years spent recording footage of creatures from every corner of the globe is bound to produce a bit of drama. Here's a behind-the-scenes look.
A look at how climate change affects our environment and what society can do to prevent the demise of endangered species, ecosystems, and native communities across the planet.
An astonishing journey revealing the awesome power of the natural world. Over the course of one single day, we track the sun from the highest mountains to the remotest islands to exotic jungles.
Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his own fast food restaurant.
An unflinching look at the how the battle over abortion rights has played out in the United States over the last 15 years.
This documentary follows oceanographer Sylvia Earle's campaign to save the world's oceans from threats such as overfishing and toxic waste.