Constructing Albert

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

The God of Ramen

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Tall Poppy: A Skater's Story

A child who just loved to skate from the age of eight, Poppy Starr Olsen became the number one female bowl skater in Australia at 14 and went on to take out bronze at the XGames at 17 - the ultimate competition in the world of skateboarding. The same year, skateboarding was announced as an official additional sport category at the Tokyo 2020 Olympics. Now faced with the opportunity to represent Australia on the world stage Poppy grapples with the transition from skater to athlete and the pressure of competition mounts in a way it has never done before.

The Return

It’s spring in the Ecuadorian Amazon and the Uyantza festival is underway with the community celebrating all that the forest has to offer. Meanwhile, news is breaking around the world that a novel virus is spreading and a state of emergency is declared across the country. As people test positive for COVID-19 in the community, some families decide to leave and head deeper into the jungle. Disconnected from school, friends, the internet, and work, one family learns to reconnect with life in the forest. The children begin to unlearn the national curriculum, and instead are taught Indigenous knowledge that mainstream schools normally pass over. As COVID-19 wreaks havoc around the planet, the family reconnect to their ancestral ways, but as news arrives that Ecuador’s lockdown will end soon, will the family choose to return?

Soul

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

Edge of the Valley

A nine-year-old Syrian refugee girl contemplates her increasingly bleak future after being forced to drop out of school in the midst of Lebanon’s unprecedented economic collapse and battle with Covid-19.

Igor Levit: No Fear

Follows the artist over two years as he explores his „life after Beethoven“, as he searches for his next challenge, his identity as an artist.

Merci Bocuse

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Apausalypse

After experiencing a certain void when the premier of their film “The Third Pole” was cancelled due to the Pandemic. The film makers decided to go on a journey with their cameraman Andri Haraldsson and capture those strange times.

The Year of the Everlasting Storm

Featuring seven stories from seven auteurs from around the world, the film chronicles this unprecedented moment in time, and is a true love letter to the power of cinema and its storytellers.

The Virus That Shook the World

The epic story of how people around the world lived through the first year of the coronavirus pandemic, from lockdowns to funerals to protests. Filming across the globe and using extensive personal video and local footage, FRONTLINE documented how people and countries responded to COVID-19 across cultures, races, faiths and privilege.

Playing with Gods

The documentary dives intimately behind the scenes of the Finnish National Opera and sucks the viewer in like the best of thrillers. The three hours fly by, even for those who aren’t necessarily interested in opera as an art form.

Six feet of separation

Millions of people forced into solitude for months, struggling with the anxiety, loneliness, and fear of losing everything they have.

144

In the wake of the COVID-19 pandemic, the 2020 WNBA season pivoted into a bubble site in Bradenton, Florida – where 144 players across 12 teams convened to face the rigors of an unrelenting schedule and finish their battle for a championship; all while just as dedicated to amplify social activism in response to the injustices that gripped that same summer. A documentary from ESPN Films.

Superspreader

Are you hesitant to get a Covid vaccine? This doctor opposes them. If you agree, he has some pet supplies he wants to sell you. Meet Dr. Mercola, perhaps the most influential spreader of Covid vaccine misinformation online.

KFC: How Do They Really Do It?

Lockedout

A short documentary about a homeless couple who face the ban on being on the street during 2020 quarantine. Just through their eyes, the two protagonists show us a different Milan, silent and suspended.

Hell of a Cruise

Peels back the curtain on the two-week, claustrophobic nightmare when passengers and crew members boarded the luxury Diamond Princess cruise ship in January of 2020, they had no idea that the deadly novel coronavirus boarded the ship with them, turning the floating paradise into their worst nightmare.

Covidwood

A French documentary on how Covid-19 affected Hollywood and the cinema industry in the United States.