Join Ruth Mott and Harry Dodson as they show us how they managed during WW2.
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Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.
Benefit Busters is a British documentary series, broadcast on Channel 4 during August and September 2009.
Autistic garden designer Alan Gardner fixes unruly gardens with his unique garden rescue team
Gordon's Great Escape is a television series presented by chef Gordon Ramsay. Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. Produced by One Potato Two Potato, in association with Optomen, the series aired on three consecutive nights between 18 to 20 January 2010 as part of Channel 4's 'Indian Winter' promotion. The second series aired in May 2011, where Ramsay explored the culinary traditions of Southeast Asia, visiting Thailand, Cambodia, Malaysia, and Vietnam.
From deglazing a sauce and degreasing a stock to thickening a soup and unmolding a timbale, all the important techniques that make for good cooking are here. Now, at the press of a button, you have instant access to whatever recipe or information you need. Watch Julia do it and you’ll be empowered. Bon appétit!
Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.
Jamie's Ministry of Food is a four-part series that aired from 30 September to 21 October 2008.
Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.
Recreating Eden is a Canadian lifestyle and gardening television documentary program. Its aim is to examine the physical, mental, and spiritual healing effects that gardens have on their keepers
In this four-part documentary series, leading Hollywood actors undertake a fascinating journey into their family's past by re-tracing the footsteps of their grandparents during World War Two. We follow the moving, personal stories of Helena Bonham Carter, Mark Rylance, Kristin Scott Thomas, and Carey Mulligan as they travel to historic locations, from the beaches of Dunkirk to prisoner of war camps in Asia, to learn about the war their grandparents experienced. All of the actors have unanswered questions about the scars war left on their grandparents, and in each episode one of the actors explore how six years changed the lives of their family and the world forever while learning about the life and death decisions that their grandparents faced.
Catch up with Poh and her larger-than-life crew of fun-loving family and friends as they navigate life in the Adelaide suburbs with lots of laughs, an abundance of food and a few secret family recipes.
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Celebrity MasterChef finalist Hardeep Singh Kohli and chef and MasterChef judge John Torode take us on a culinary exploration of the UK, discovering how settling migrants have brought their homeland's cuisine with them to the area. Join Hardeep on location, as he delves into the heart of Polish flavours in West London, Ukrainian fare in Huddersfield and Turkish delicacies in Glasgow. Then it’s back into the kitchen where John Torode cooks the recipes Hardeep has gathered. The challenge doesn’t end there; Hardeep must put his new found culinary knowledge to the test, cooking a traditional dish authentic enough to win the local communities seal of approval. From Portuguese Custard Tarts to Polish Beetroot soup with Mushroom pockets, this will be no small feat; can our MasterChefs rise to the challenge? One thing is certain; this inquisitive and enlightening new series is a delightful introduction into our ever changing daily menus. Be inspired by the beautiful banquet of traditional fare that has shaped a New British Kitchen.
The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.
The host Nadiya Hussain prepares various dishes inspired by her family's recipes which can be easily replicated at home.
Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.
Victorian Pharmacy is a historical documentary TV series in four parts, first shown on BBC Two in July 2010. It was made for the BBC by independent production company Lion Television. It was filmed at Blists Hill Victorian Town in Shropshire. It is a historical documentary that looks at life in the 19th Century and how people attempted to cure common ailments. Since some of the ingredients of Victorian remedies are now either illegal or known to be dangerous, Nick Barber often uses his modern pharmaceutical knowledge to produce similar products without those ingredients. The other main presenters are Tom Quick, a PhD student, and Ruth Goodman, a domestic historian who also appeared in Tales from the Green Valley, Victorian Farm and Edwardian Farm.
Gardening Australia provides practical, realistic and credible horticultural and gardening advice, inspiring and entertaining Australian gardeners around the nation.