A Wild Year is a unique insight into the nature of three iconic regions of the British countryside: The Pembrokeshire Coast, The North York Moors and The Fens.
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How do you cope when you suddenly become surrogate parents to 21 orphaned chimps? Jim and Jenny Desmond have chimps overrunning their home and even their bed.
Adam Richman is on the ultimate hunt to uncover the most unique, surprising, and delicious hidden food treasures in every town. He'll uncover the dishes you would never find anywhere else on the planet, at the places you would never expect.
Bulgaria's mountain worlds are known to only a few non-Bulgarians. The remote area is home to Karakachan dogs and brown bears. The two-part documentary undertakes a journey of discovery into an unknown region in the middle of Europe.
Warwick Davis is joined by his family for this new series about holidaying in Great Britain. As a keen ‘staycationer’, Warwick loves nothing more than spending time in Britain rather than travelling abroad, however his family don’t feel quite the same way. Over six episodes, Warwick and his wife Sam, kids Annabelle and Harrison and dog Sherlock explore the British Isles investigating what makes a quintessential British holiday. Warwick also tries to convince them of the benefits of holidaying near home. The Davis family visit some of Britain’s most famous holiday spots, camping, caravanning or staying in their campervan. As well as showing some of the great destinations the UK has to offer, the series is also an amusing insight into how families behave on holiday.
Who has never dreamed of leaving everything behind to explore the world? Lydiane St-Onge dared. Follow her in her quest for thrills, discoveries, encounters and human cooperation in Bolivia and then Belize.
Storyteller Bill Weir and renowned filmmaker Philip Bloom embarks on a quest to tell the untold stories of extraordinary people, places, cultures and creatures that are at a crossroads.
This nature series’ new technology lifts night’s veil to reveal the hidden lives of the world’s creatures, from lions on the hunt to bats on the wing.
Seven-time WWE world champion Trish Stratus is going to the mat for a globe-trotting adventure. She travels to some of the world's most exotic locations -- Indonesia, Thailand, New Zealand and Fiji among them -- to explore the history and culture of the cities she visits, and to take part in some daring physical challenges.
Simon Reeve embarks on an extraordinary four-part journey around the Mediterranean, uncovering the wild extremes that lie behind the tourist veneer.
Jacques Cluzaud and Jacques Perrin invite you to an amazing Trip through all times. From the immensity of the Glaciar to the Forests, passing 20000 years from the wild animals point of view.
Evolutionary story of flight from the very first insects to the incredible array of creatures which rule the skies today.
Jamie Oliver travels the country searching for new ideas and inspiration and to find out what makes British food great.
Julia Bradbury explores the hidden side of the dazzling, sun-drenched Greek Islands. In this series she uncovers the hidden side of well-known islands like Corfu, Crete and Santorini as well as uncovering some lesser-known island gems.
Gordon Buchanan helps cat expert Dr Victor Lukarevsky as he tries - for the first time ever - to rescue and rehabilitate lynx from the lucrative fur and pet trades back to the wild.
Young animals love nothing more than play. But science is now revealing the astonishing benefits animals gain from it. This series uncovers the secrets behind their games.
Rick Steves, America's leading authority on European travel, returns to transport viewers to the continent's bustling cities, quaint villages and picturesque countryside.
Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
