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Robin's Nest is a British sitcom, a spin-off from Man About the House, focusing on Richard O'Sullivan as Robin Tripp. It aired for six series from 11 January 1977 to 31 March 1981, and co-starred Tessa Wyatt as Robin's girlfriend – and later wife – Vicky, and Tony Britton as her father.
A pastry chef and an internet celebrity singer meet as adults. Both carry scars from their failed first loves but they have learned to live with the residue of their heartache. What will happen when those two men begin to consider love again? And how will an ex-boyfriend's wedding impact their fragile, growing connection?
An Shaocheng is a second-generation restaurateur who is supposed to take over their restaurant after he was fooled about his mother's death. He then meets and falls in love with an ordinary-looking but extraordinarily skilled chef, Xin Duoduo.
Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world's most satisfying grub. All the flavor. None of the BS.
Pat McDonald visits failing restaurants and attempts to revive them. Ran for six episodes on Channel 4 in 1999.
Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.
Jack Bourdain had it all but messed it up going wild. Four years later, he ends up with a crappy job in Pizza Chain. Then, he gets an offer to get back in the game as the chef of a famous restaurant.
In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.
Set in a small restaurant in the corner of a shopping district. The unusual eatery is only open after midnight, and its standard menu consists of just a single choice. However, the customers still come for the amusing chatter and the proprietor's willingness to cook any dish that they request. This drama depicts the lives of the restaurant's patrons, including a yakuza, an unsuccessful actor, a group of office ladies, a newspaper delivery boy, and a stripper.
Michelin chef Ning Hanxi is transported into a TV drama, where she teams up with He Zixiao, the lord of Taoyuan City, to prevent a power-hungry deputy’s conspiracy.
Liu Angxing, the son of Liu Feng, a famous chef in the Bright World, lives in Juxialou in Shushan. His dream is to participate in the Empire's Dragon Chef Competition. At this time, the world's culinary world is divided into two factions, the Bright World and the Dark World. After Kai You, the leader of the Dark World, used a trick to obtain the position of Dragon Chef, he began to encroach on the territory of the Bright World, and Juxialou was not spared. The Dark World bribed Shaoan, the apprentice of Fairy Bei, and poisoned Fairy Bei in a despicable way, causing her to be injured, and expelled her and her son from Juxialou. In order to take back Juxialou, Liu Angxing went to Nanxian Restaurant in Nanling to learn cooking from the famous chef Ding You. At the same time, Admiral Li, the leader of the Bright World, also selected Liu Angxing as a rookie of the Bright World for key training, hoping that he can eventually represent the Bright World in the Dragon Chef Competition.
Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.
The story of Easton West, an internationally-renowned yet volatile celebrity chef who has a spectacular fall from grace and returns to his hometown in the Adelaide Hills, Australia.
In this six-part fly-on-the-wall documentary series, we follow Gordon Ramsay through the most intense year of his life as he copes with his celebrity status and juggles cooking with the ever increasing demands on his time from beyond the kitchen.
Jiew is a modest girl who works at a restaurant washing dishes and is in love with Artit, the chef. She huddles in a cramped little room, doesn't sleep at night, and is always late for work. But she has a big secret: she sees ghosts. And Khaopun, a virgin ghost who doesn't understand why her soul can't go to heaven, doesn't leave Jiew alone. Khaopun is sure that only losing her virginity will help her to ascend to heaven, and therefore she uses Jiew's body to seduce Artit and achieve what she wants.
The series chronicles the everyday lives of young Michelin-starred chefs. On the pass, the interface between kitchen and service, they prepare their extraordinary creations, reflecting their world of thought. They all share a passion for cooking, 16-hour workdays, and enormous responsibility. "On the pass" looks behind the scenes and provides unusual and very personal insights into the world of Michelin-starred cuisine.
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