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Mary shares her favourite Easter recipes, such as hot cross buns, simnel cake and roast lamb, and takes a look at how Christian communities all over the world celebrate Easter with special food.
A visual platform to connect and inspire a new generation of travelers on their journey to getting Passport Heavy. Global content for a local experience.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.
Some of Sweden's most beloved celebrities bring their great passion for cooking into a breathtaking adventure in the mythical Master Chef kitchen.
Food Network's most ambitious and grueling culinary competition to date. Featuring 24 talented and fearless chefs who take on 24 food challenges in 24 consecutive, non-stop hours, the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.
Chefs vs. City is an American television show produced by Food Network. The show stars chefs Aarón Sanchez and Chris Cosentino who travel to different cities of the United States to challenge two local chefs to a variety of food-related challenges. Also starring is actor Ethan Erickson as the show's host. The show first aired on August 7, 2009.
2 Days & 1 Night is a South Korean reality-variety show with the motto "real wild road variety." Its main concept is to recommend various places of interest that viewers can visit in South Korea.
With the help of friends and family, Ty Pennington and Amanda Freitag cook up a scheme to get beloved local diner owners out of town. Once gone, everyone comes together to renovate, update and revive meaningful and nostalgic small-town diners.
Meet the Brass Sisters a.k.a. THE FOOD FLIRTS! Two passionate food explorers of a certain age on a mission to tackle their culinary bucket list...one bite at a time! In each episode, the ladies 'flirt' their way into chefs' kitchens to discover two ethnically unique and delicious delights, then head home to experiment and create cross-cultural culinary mash-ups to tantalize your taste-buds! Food, fun, flirting and friendship are always on the menu!
Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
Masterful confectioner Roy Fares takes us on a tantalizing trip to his favorite place in the world when it comes to pastries, desserts and other goodies - California. We follow Roy to his favorite cafes and bakeries in the States and meet people who are all experts in their field. At home in Roy's apartment in Stockholm, he shows how to do a lot of good things inspired by trips to the United States.
In this delicious series, Jamie brings us together with his step-by-step guides to creating mouth-watering food so we can celebrate the moments we've missed and create new memories with our loved ones
Jamie Oliver is here to start a revolution. The impassioned chef takes on obesity, heart disease and diabetes in the United States, where its children are the first generation not expected to live as long as their parents.
On the motorbike road trip of their dreams, buddies Rain and Ro Hong-chul relax and unwind as they delight in tasty eats and scenic locales around Korea.
Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 entries submitted by Channel 4 viewers. In the first stage of the competition, eight pairs of restaurants representing the same type of cuisine were pitted against each other, with winners progressing to semi-finals, and then the final. Although originally announced as a 12-part series, the series had nine episodes aired between September and November 2010. It was announced in the grand final broadcast on 9 November that the competition was won by Casamia, a Michelin-starred Italian restaurant based in Bristol, with Prashad, an Indian Gujarati vegetarian restaurant from Bradford, finishing as runner-up.
Sunny Anderson and New England Patriots Hall-of-Famer Vince Wilfork host the series in which fans battle in a tailgate cooking contest.
The program follows the two presenters as they "live" in a certain time period. They dress up in period accurate clothes, and live life as you would in that certain time period with a large emphasis on the food. Each program features a guest chef who prepares period accurate food.
Comedian Sami Hedberg travels and tests fast food stands around Finland.
Food Network ditches the studio to follow seven gifted amateur bakers. They're hitting the road to submit their best desserts in baking competitions across America, all while pursuing the sweetest taste in the world: victory.
Croydon-born cook and food writer Rachel Khoo demonstrates her imaginative flair for the cuisine of Paris. From her tiny Parisian kitchen, Rachel proves that simple cooking can produce sensational results.
