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Flawsome: Sex, Drugs & Recipes

A cooking show comedy that follows the queen of food porn, Monica Flawsom as she heads to the colony and attempts to redeem her reputation after scandalous footage of the celebrity chef is leaked.

Hadaka no Shounen

Main theme for the show is food, but unlike many food shows on Japanese TV the only time cooking comes into the view is the end segment when one recipe is shown. The rest of the time Seven Sages with two guests visit restaurants and small cafes, tasting food and recommending places to the viewers. Every food they taste is given a price tag and every place is shown on the map. All the places visited in the episode are listed in the end of the show, complete with addresses and phone numbers, and then added to the list on the site, along with featured recipe.

Fully Booked

It's never seen before! This is a reality show where six idols from GMMTV will fly across the sky to open a Thai restaurant in Japan! Cook, serve, and run, they'll get it all done from the beginning to the end without any help! Stay tuned to see how this adventure will turn out.

Jae Joong and Friends

Kim Jaejoong hosts numerous stars who wants to be friends with him. With the goal of making 100 friends through the show, he will cook for his guests, get to know them, and hopefully forge new friendships.

BBQ Street Wallonie

The Final Table

Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.

I'm Real 송중기

All Flats

Welcome to All Flats. This is a cooking series all about food made your way, with none of the pressure to be perfect. Come learn how to make some delicious eats, accompanied by relaxed, fun-filled vibes.

O da Joana

Brotherhood Expedition: Maya

Actor Cha Seung-won, passionate for ancient civilizations, sets off on an extraordinary expedition to Mexico alongside actor Kim Sung-kyun and Juyeon from 'THE BOYZ'. Together, they delve into the captivating remnants of the enigmatic Mayan Empire. Throughout their journey, they unravel the mysteries surrounding the Maya civilization by visiting historical sites and immersing themselves in the authentic local lifestyle. In addition to exploring the civilization firsthand, they also showcase their culinary skills by creating fusion dishes that combine Korean and Mexican flavors using traditional ingredients.

Ketuk Ketuk Ramadan

A cooking show that features different celebrities with different recipes in the holy month of Ramadhan!

Dining with the Chef

Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.

Bake Off Chile

Magnolia Table with Joanna Gaines

Infused with her warmth and passion for all things family, Joanna Gaines spends time in the kitchen sharing her favorite recipes, where they come from and why she finds herself returning to them time and time again.

Tareq Taylor's Nordic Cookery

Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.

Hospital Playlist Goes Camping

The variety show features the cast of Hospital Playlist going on a two-days-and-one-night camping trip together.

Korean Pork Belly Rhapsody

A love letter to pork belly -- a perennial favorite among Koreans of every generation -- unfolds with an exploration of its history and cooking methods.

Baking with Julia

Baking With Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen. It was taped primarily in Child's Cambridge, Massachusetts house and was aired over four television seasons from 1996 to 1999; it is still occasionally aired in reruns on Create on PBS digital stations. The series was created as a spinoff of the Cooking with Master Chefs series due to a significant response to the baking episodes and was a nation co-production of A La Carte Communications and Maryland Public Television. The accompanying book was written by baker and food writer Dorie Greenspan with assistance from Child and food tester David Nussbaum, and includes brief biographical sketches of the chefs involved in the show.