Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.
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Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.
Tareq travels around the Nordic countries to meet local food producers, chefs and specialists. He heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people and preparing his own versions of delicious recipes along the way.
Join world-renowned chef, Analiese Gregory as she steps out of the restaurant kitchen and in to nature in Tasmania, Australia. Share her journey of discovery as she learns to hunt, fish, forage and live seasonally off the land before the wild southern winter sets in.
Leif G.W. Persson is a seasoned hunter, while Lotta Lundgren has never held a weapon before. He wants to teach her to be a good hunter and she wants to understand what the hunt, the weapon and the hunting culture say about our time. The program is about, among other things, learning to shoot, skin, cut, store and cook game. It also covers hunting dogs, weapon handling and equipment. In between there will be meal breaks.
TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.
Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.
Rick Stein has visited Spain since he was a young boy. In the past, French and Italian cooking have been seen to have more finesse, but thanks to a handful of really dedicated Spanish chefs and a growing enthusiasm for its rugged flavours, that has all begun to change. According to Rick, no one cooks fish with more respect or grills meat better. Now, he travels the length and breadth of the country in an old campervan, going off the beaten track to discover the authentic soul (‘duende’) of Spanish cooking.
Bad-boy chef and author Anthony Bourdain goes off the beaten track in search of foods that are rare, highly esteemed and sometimes downright dangerous. The show, which aired for two seasons on the Food Network, was an offshoot of a best-selling book Bourdain wrote in 2001.
These short documentaries take an intimate look at the lifestyles and culinary passions of people across Japan. Their stories are sure to warm the heart and whet the appetite.
A Taste of Travel takes viewers on a vibrant journey to some of the world’s most exciting destinations, from South Africa to Japan, Greece to the USA. Packed with travel tips, local insights, and colorful characters, the series highlights must-see attractions and, of course, the best places to savor local cuisine.
A Taste of Travel explores interesting and exciting destinations to discover around the globe. This adventure takes us all across Asia finding out all it has to offer.
"Ekiben" are lunch boxes sold at train stations enjoyed during train journeys which are filled with the charm of each region of Japan! Let's embark on a journey to encounter a selection of lunch boxes from all over Japan!
Uncover the art of noodle-making with world-renowned chefs as they share their culinary journeys and the stories behind their delicious signature dishes.
The series follows Chefs Rob Rossi and Craig Harding as they travel to incredible and often overlooked regions of Italy. From the ancient wonders of Sardinia, to the seaside delights of Naples and the beauty of Tuscany, the chefs will meet the local farmers and artisans to learn traditional, local cooking methods, and use the fresh ingredients from sea and soil to create their own spin on classic dishes. With stunning, mouth-watering cinematography, the series will transport viewers to the restaurants, homes, and cookouts of Italy, to truly experience La Dolce Vita.
Nadiya Hussain inspires people to save time and money by stretching the weekly food shop to the max with her savvy and delicious Cook Once, Eat Twice recipes.
Explore the Philippines' rich history, culture and cuisine through the kaleidoscope of Filipino identity in this documentary series.
Ed Gamble is a Type 1 diabetic but he loves desserts. James Acaster just straight up loves desserts. So Ed takes James to eat desserts and get James to eat them for him.
A humble bowl of good soup sits at the heart of every Korean table. Take off on a journey that explores the history and evolution of Korean soup.
Broken Bread showcases inspiring people who are making a difference in their communities through food. Restaurant entrepreneur, social activist and acclaimed chef Roy Choi takes viewers on a journey through his hometown, the city of Los Angeles, exploring complex social justice issues while meeting inspiring individuals and organizations who use food as a platform for activism as well as a catalyst for change.
Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.
Star chef David Chang leads friends on a mouthwatering, cross-cultural hunt for the world's most satisfying grub. All the flavor. None of the BS.
The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.
Infographics and archival footage deliver bite-size history lessons on scientific breakthroughs, social movements and world-changing discoveries.
Jimmy Savile was one of the United Kingdom’s most beloved TV personalities. Shortly after his death in 2011, an investigation prompted more than 450 horrific allegations of sexual assault and abuse, with victims as young as 5.
A portrait of celebrated filmmaker David Chase: his life, his career and his groundbreaking work on the HBO original series The Sopranos.
James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist’s kitchen – he’ll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.
Drivers, managers and team owners live life in the fast lane — both on and off the track — during each cutthroat season of Formula 1 racing.
In the crime-ridden city of Gotham, Amanda Waller, the head of A.R.G.U.S., assembles a group of notorious criminals—Harley Quinn, Deadshot, Peacemaker, Clayface and King Shark—for a mission into an otherworldly realm that's connected to this world through a gate. It's a realm of swords and magic where orcs rampage and dragons rule the skies. Can Harley Quinn and her crew conquer this perilous realm?
The documentary series explores different political figures throughout history.
Documentary series tracking the dreams and worries of Wrexham, a working-class town in North Wales, UK, as two Hollywood stars (Rob McElhenney and Ryan Reynolds) take ownership of the town’s historic yet struggling football club.
Serial killer Jeffrey Dahmer confesses to his gruesome crimes in unguarded interviews, offering an unsettling view into a disturbed mind.
Death row inmates convicted of capital murder give a firsthand account of their crimes in this documentary series.
A series of standalone documentaries powered by the unparalleled journalism and insight of The New York Times, bringing viewers close to the essential stories of our time.
Explore the surprising things we know (and don’t know) about why people are the way they are through expert interviews, rare footage from historical experiments, and brand-new, ground-breaking demonstrations of human nature at work.
In a tumultuous era, 1971 was a year of musical innovation and rebirth fueled by the political and cultural upheaval of the time. Stars reached new heights, fresh talent exploded onto the scene, and boundaries expanded like never before.
This intimate docuseries follows Arnold Schwarzenegger's multifaceted life and career, from bodybuilding champ to Hollywood icon to politician.
This darkly satirical how-to guide explores the rise and fall of history's most notorious mob bosses and their tactics for success.
An in-depth look at the history and pop cultural significance of horror films.
A kaleidoscopic portrait told in two parts tracing the life of the imaginative artist.