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Each week five restaurant chefs from a different city compete against each other - while the restaurant is running and with an à la carte order! The winner receives 5,000 euros and the “Mein Lokal, Dein Lokal” award!
Eva Longoria explores French cuisine and culture.
Follow Eva Longoria on a gastronomic pilgrimage across the rich tapestry of Spanish cuisine.
Korean celebrity chefs go undercover as junior chefs and must prove their skills to their bosses in only five days.
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
The drama series depicts the life of Tokuzo Akiyama, head chef of the Imperial Household Ministry’s Imperial Cuisine Division during the Taisho (1912-1926) and early Showa (1926-1989) eras. Based on a true story and book by Hisahide Sugimori, 'The Emperor’s Cook' follows the life of country boy, Akiyama, who arrives in Tokyo in pursuit of the culinary arts. Driven by a deep love for his wife and family, a great reverence for his teachers, strong reliance on friends and an abiding love for cooking, Akiyama eventually rises to become 'the Emperor’s cook'.
Julie Andrieu travels across various regions in France and explores their landscape, culture and culinary heritage.
The delicious documentary series that examines the history and evolution of Korean cuisine continues with a celebration of the national drink, soju.
Yamaga Ahmet works as a servant and helps his master prepare food for Ramadan. They often engage in Ramadan-related discussions.
A flavorful exploration of Mexico's street food scene, where the beloved garnacha takes center stage, sparks debates and unites fans with every bite.
From the rich traditions of ancient royalty to the bustling routine of modern-day life, join Le Tran Ngoc Tran as she explores the many wonders of Vietnam's ancient Imperial City, Hue, and discovers what makes this city so unique. Exploring Hue’s many pagodas and temples, the ancient village of Phuoc Tich, the An Hien Garden House and more, Le Tran Ngoc Tran dives into the rich history of this ancient city. But this trip through the city’s landmarks is only the beginning. Delving into every facet of life in Hue, Le Tran Ngoc Tran explores the city’s rich culture, unparalleled cuisine, and beautiful fashion. Traveling beyond the borders of Hue, Le Tran Ngoc Tran heads to Korea where she explores the country’s rich culture, history, literature, and cuisine. A cooperative cultural project between Vietnam and Korea, “The Muse Story” is a 2019 Vietnamese-Korean documentary series, directed by Bao Nhan and Namcito.
Set your appetite ablaze as Chris ‘Flamebaster’ Roberts cooks his way across Wales. From top restaurants to local takeaways, it's all about fire, food and fusion.
"Trails to Tsukiji" is a show that focuses on Japanese food available at Tokyo's iconic Tsukiji Market where every kind of fresh food is gathered from around the country.
South African-born broadcaster, author and dancer Oti Mabuse will return home with her companion, Reverend Richard Coles. Oti will take Richard on a trip around her homeland in a beautiful homecoming journey, supported by South African Tourism.
The father-son iconic duo is setting off on a personal journey embarking on a road trip across the island of Ireland, diving into its deepest myths and folklore, and discovering how the stories we inherit shape the people we become. Along the way, they talk about family, legacy, and how the threads that tie us together - whether it’s music, memories, or shared history - can stretch across generations.
Dishes with tomatoes, apples, beetroot, eggs, cucumbers, pork, fish and poultry. In each episode, Marieta will prepare three dishes based on one main ingredient popular in Polish cuisine. Marieta will draw on her grandmother's recipes. The dishes will include fried beetroot, cucumber soup, roast pork shoulder and duck legs, borscht on smoked meat, babka with eggnog and a robust broth.
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"
Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
This spin-off of the wildly popular House Hunters goes around the globe. Home hunters and their realtors check out all sorts of architectural styles and work through the quirks of buying real estate in other countries.
Follow real-life law enforcement officers from various regions and departments of the United States armed with nothing but with cameras to capture their actions, performing their daily duty to serve and protect the public.
Each Challenge pits numerous cast members from past seasons of reality shows against each other, dividing them into two separate teams according to different criteria, such as gender, which show they first appeared on, whether or not they're veterans or rookies on the show, etc. The two teams compete in numerous missions in order to win prizes and advance in the overall game.
Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
This game show sees contestants solve word puzzles, similar to those used in Hangman, to win cash and prizes determined by spinning a giant carnival wheel.
Follows the operations of Carlo's Bakery, a family-owned business in Hoboken, New Jersey owned and operated by siblings Buddy Valastro, Lisa Valastro, Maddalena Castano, Grace Faugno and Mary Sciarrone. The show focuses on how they make their cakes, and the interpersonal relationships among the various family members and other employees who work at the shop.
Couples finally meet their fiancé upon prison release. Once the bars are gone, will their love survive after lockup on the rocky road to the altar? Will the inmates ditch their mate as they face shocking "firsts", fights & family drama! Is it true love or just a con?
Paul Teutul, Sr. and his son Paul Teutul, Jr. manufacture custom chopper-style motorcycles.
Jenelle, Chelsea, Kailyn, and Leah are four young women navigating complicated lives. It's not always easy being a young mom.
Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.
LA Ink is an American reality show on TLC that followed the events of the High Voltage Tattoo tattoo studios in Los Angeles, California. The spin-off of TLC's Miami Ink, it premiered on August 7, 2007. In August 2011, TLC announced that the show will end production, with Season 4 being its last and that the series is cancelled.
Danny “The Count” Koker and his team restore, customize and sell cars in a hurry, scrambling to keep their Las Vegas shop in the black. From classics to exotics, from hotrods to choppers, Danny and the crew of Count’s Kustoms will stop at nothing to find and flip the greatest rides of all time.
Follow couples who have an existing relationship online, but haven't met in person. We'll experience their journey as they travel to the other's foreign country for the first time in an attempt to establish an in-person relationship and start the K-1 visa process.
Dance Moms is an American dance reality series that debuted on Lifetime on July 13, 2011. Created by Collins Avenue Productions, it is set in Pittsburgh, Pennsylvania, at the Abby Lee Dance Company, and follows children's early careers in dance show business and their mothers.
