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"Miss Culinary" reveals the brilliance of a young man who tries to keep his girlfriend by telling delicious stories of his mother's recipes to win his girlfriend's heart back. With the story of his mother's life being sour, sweet, salty, spicy, it tells of a girl who ran away from her hometown in Uthai Thani province to face life in Bangkok in the 70s in order to fulfill her dream of being a chef at a 5-star hotel, along with love.
This is a delightful and heartwarming story about Santa Claus and and the Tonto (fairies) that help him.
A visual platform to connect and inspire a new generation of travelers on their journey to getting Passport Heavy. Global content for a local experience.
Catch up with Poh and her larger-than-life crew of fun-loving family and friends as they navigate life in the Adelaide suburbs with lots of laughs, an abundance of food and a few secret family recipes.
Food Network's most ambitious and grueling culinary competition to date. Featuring 24 talented and fearless chefs who take on 24 food challenges in 24 consecutive, non-stop hours, the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.
Christmas on the Moontop is a Norwegian christmas series. It was produced and sent on NRK in 2002 with replays in 2005, 2010 and 2014. Idea and screenplay by Gudny Ingebjørg Hagen. Christmas on the Moontop was the successor to Christmas in Blåfjell and Amalies Christmas. Directed by Torunn Calmeyer Ringen.
Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.
Every day an epic struggle rages in grocery stores across Japan - the battle for half-priced bento boxes! Once the discount stickers go on, ravenous brawlers start throwing punches in a knockdown, drag-out war over who gets to take home the cheap eats. When a young, broke high school student named Sato joins the Half-Priced Food Lovers Club, he proves to be a rising talent in the world of insane food fights. But does he have what it takes to become the king of clearance cuisine?
A group of dedicated vegans move to the town of Merthyr Tydfil in Wales to try to introduce as many of the local people as possible to their vegan way of life.
Bruno Blanchet, lover of fine foods and globe trotter emeritus, cooks with locals typical meals from the regions he explores.
Kimberly cooks in her backyard, picking ingredients like fresh herbs from her kitchen garden as she greets her guests at her patio table. Her recipes are simple, tasty and easy to recreate.
The story follows a character from the Joseon Dynasty who travel 400 years into the future to the modern era and unwittingly open a restaurant, leading to a series of comedic and chaotic events.
With the help of friends and family, Ty Pennington and Amanda Freitag cook up a scheme to get beloved local diner owners out of town. Once gone, everyone comes together to renovate, update and revive meaningful and nostalgic small-town diners.
Thai version of the competitive cooking reality show, based on the original British series of MasterChef, open to amateur and home chefs.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.
Happy Ever After is a 1999 Hong Kong grand-production television period drama. A TVB production, the drama was produced by Chong Wai-kin, written by Chan Ching-yee and Choi Ting-ting, and stars an ensemble cast. The drama is set during the reign of the Qianlong Emperor of Late Imperial China's Qing dynasty. The drama tells of a story regarding the struggles of a poor chef and his best friend earning an opportunity to serve the Qianlong Emperor, also befriending the emperor along the way. The drama also places an emphasis on Chinese cuisine with documentations concerning the Manchu Han Imperial Feast. Happy Ever After acclaimed positive reviews from critics and was TVB's third highest-rating drama of 1999, peaking to 40 points. Happy Ever After was re-broadcast on the same channel in 2007 between January and March.
It's never seen before! This is a reality show where six idols from GMMTV will fly across the sky to open a Thai restaurant in Japan! Cook, serve, and run, they'll get it all done from the beginning to the end without any help! Stay tuned to see how this adventure will turn out.