Kings of the Wild

Kiwi hunter Josh James and British chef Matt Trebbutt travel to remote locations and try to survive while making their trip a culinary adventure.

Dead Set on Life

From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.

Penn & Teller's Magic & Mystery Tour

Penn & Teller's Magic and Mystery Tour is a 2003 television documentary miniseries starring Penn & Teller. The program was created by the CBC in association with Channel 4 Film. The show focuses on street magic, and the subjects of each of the three shows are China, India, and Egypt. Unusually for Penn and Teller, Teller speaks in the Egypt episode, even though part of their trademark performance is that Penn does all the speaking.

Wanderlust

Polish-Flemish philosopher Alicja Gescinska interviews national and international personalities with diverse philosophical and religious backgrounds.

Think You Know Kansai?

Eat the Town

Pals Dazza and Natalie Erskine eat their way round Forfar, Fraserburgh and Dumfries.

Diners, Drive-Ins and Dives

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Joanna Lumley's Japan

The British actress goes on a 2,000 mile journey across the four main islands of Japan, travelling from North to South meeting local people and absorbing the culture.

Culture Shock

Culture Shock is an American travel show hosted by Shenaz Treasurywala on the Travel Channel. It premiered on Monday 9 April 2007 at 8pm ET/PT. The program's self-described aim is to search out the "peculiar customs and bizarre traditions" of various cultures around the world. The pilot is currently being developed for a 13 episode series. The show was canceled.

John Torode's Malaysian Adventure

In this mouth-watering series, we join John Torode as he discovers the best of Malaysia, uncovering its rich and complex cooking culture, seeing its beautiful sights and meeting its warm and engaging people. Across the series, John encounters other Malaysian food fans closer to home, meeting professional chefs and home cooks who are pioneering and championing Malaysian cookery.

Talking Sabor

Renowned Mexican-American chef Aarón Sánchez travels to Los Angeles, Houston, Miami and New York to celebrate Latin restaurants with authentic flavors. Each episode, a celebrity guest joins him on this gastronomic adventure to cook up culture, share stories, and create a surprise menu together.

Street Food: Latin America

In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.

Sininen laulu - Suomen taiteiden tarina

Poh & Co.

Catch up with Poh and her larger-than-life crew of fun-loving family and friends as they navigate life in the Adelaide suburbs with lots of laughs, an abundance of food and a few secret family recipes.

Food Odyssey

Walking the Nile

Explorer Levison Wood sets out on a nine-month walk along the length of the River Nile, visiting rainforests, deserts, cities and war zones, and encountering modern Africa, its people and its wildlife.

From City to City

"Talent" Chip Tsao went to London, Greenwich, Wales, Oxford, Cambridge, England, to analyze the British people's living habits, academic development, economic conditions, etc .; and went to Warsaw, Gdansk, Krakow to know a country with a hundred years of blood and tears. Eason Chan visited Tokyo, Kyoto, Osaka, and Fukuoka in Japan to learn about the cultural differences; Social worker Shiu Ka-chun went deep into Finland's Turku, Helsinki, Nokia and other places to experience the local customs through living with locals. They will introduce the details of each famous city from a social, historical, and cultural perspective, bringing different connotations, depths, and education.

I'll Have What Phil's Having

Embark on an international culinary expedition with Phil Rosenthal, creator of the TV hit Everybody Loves Raymond, and one of Hollywood’s funniest producers. Join Phil as he explores six culinary capitals of the world in search for the best of a city’s specialty, or one of its most unusual dishes.

The Phenomenon of Czech Glass

The mythical properties of light in glass captivated not only Czech medieval culture. History of Czech glassmaking from centuries-old traditions to modern techniques.

Tribal

Guillaume Dulude, doctor of neuropsychology, sets out to find the last nomadic tribes in the world in an effort to understand how they manage to survive while retaining their traditional way of life.